Paleo & Gluten Free Chocolate Mug Cake

An easy, delicious and healthy chocolate mug cake that’s also gluten-free, dairy-free and paleo. I think it’s the best chocolate mug cake recipe out there.


  • 1/4 cup almond flour
  • 2 tbsp cacao powder
  • 2 tbsp maple syrup
  • 1 tsp coconut oil
  • 1 tsp vanilla extract
  • 1 large egg

Optional Toppings

  • Coconut Whipped Cream
  • Organic Powdered Sugar
  • Strawberries, raspberries, blueberries and other fruit
  • Chocolate Chips
  • Zested orange


  1. Whisk all of the ingredients together in a measuring cup.
  2. Pour the batter into your mug and microwave for 1-2 minutes, or until the cake is cooked through.
  3. Enjoy plain or top with coconut whipped cream, powdered sugar or berries.